Many health conditions have their origin in the gut. Leaky gut syndrome (technically referred to as intestinal permeability syndrome) is caused by damage to the lining of the gut barrier. Leaky gut syndrome has been associated with celiac disease, irritable bowel syndrome, allergies, asthma, autism, and autoimmune conditions. Conventional medicine does not have much to offer for this condition but natural medicine has many solutions, especially a great gut repair nutrient called glutamine.

What is glutamine?

Glutamine is a natural amino acid found in foods and also naturally made in the human body. Athletes, sports nutritionists, and healthcare professionals have known about glutamine for years because of the support it provides to muscles, the intestines, and the immune system.

What does glutamine do in the body?

Among other things, glutamine:

• Fuels immune, heart and intestinal cells
• Promotes healthy intestinal function
• Preserves and maintains muscle tissue
• Promotes growth hormone release
• Regulates and balance pH
• Promotes liver detoxification
• Scavenges toxic ammonia

Glutamine for Special Circumstances

Certain situations acutely increase the body’s demand for glutamine, making it even more important during times of:

• Recovery from surgery or injury, especially burns—prevents secondary infection
• Intense physical training or overtraining—promotes muscle and immune recovery
• Inflammatory states
• Immune system challenges
• Sugar cravings—helps gluconeogenesis in kidneys
• Alcohol withdrawal support—decreases cravings
• Irritable Bowel Disease, Peptic Ulcers, Celiac, Diarrhea—preferred energy source for intestinal cells
• Chemotherapy support—helps prevent mouth sores and gut breakdown

The Problem with other Glutamine Supplements

Virtually all other glutamine supplements on the market are L-glutamine. Unfortunately, this type of free-form glutamine is highly unstable and quickly breaks down in the presence of heat, moisture and pH extremes. Our stomachs provide all three of these anti-glutamine conditions. For this reason, some of the glutamine in these supplements is broken down in the stomach before it has a chance to be absorbed by the intestines.

C-Glutamine™ to the Rescue

Iagen Biologics has solved this problem by creating a unique peptide-bonded glutamine that is far more stable than L-glutamine. The glutamine in C-Glutamine™ is resistant to stomach pH, moisture and other factors which degrade free form glutamine. (Covalent Glutamine) is a dairy free natural source of Covalent Bonded Glutamine. The Glutamine is connected to other amino acids on an oligopeptide chain or more specifically covalently bonded to other amino acids, making it much easier for the body to absorb. Recent publications have stated that Covalent bonded glutamine delivers up to 10 times more glutamine to the blood stream than L-glutamine.

C-Glutamine™ is available as a chewable tablet. Each tablet contains one gram of covalently bonded glutamine. The recommended dosage of C-Glutamine is five grams (5 tablets) per day in divided doses. C-Glutamine may be chewed or swallowed whole and taken with or without food.

Note: C-Glutamine is a very safe supplement. However, if you are pregnant, breastfeeding or being treated for a medical condition consult your doctor before using glutamine or any other dietary supplement.

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NewGreens Berry boasts 54 individual antioxidants, enzymes and key botanical ingredients. The focus for this product is the Divine Berry Blend which contains 20 antioxidant rich super-foods. The standout antioxidants in this blend hail from exotic locales around the world and include Açaí berry, Goji berry, Mangosteen, and Noni fruit.

Açaí Berry

(Phonetic Pronunciation: ah-sah-EE) A rich antioxidant source with a notable taste, açaí resembles blueberries mixed with tasty dark chocolate. Derived from Amazon palmberries, açaí is one of nature’s richest sources of anthocyanins—a type of bioflavonoid. Anthocyanins make up the purple, red, and blue-black pigments found within certain berries, fruits, plants, and flowers.

While açaí has been touted as a weight loss dietary supplement, little research supports this notion. The important thing to look at for now, is that plenty of research supports eating a diet rich in antioxidants. There’s no doubt that berries like açaí and other fruits are a key part of any healthy diet promoting weight loss.

NewGreens Berry users provides a very potent 500 mg of Açaí extract per serving.

Goji Berry

Prized for their remarkable quantities of nutrients and antioxidants, goji berries, also known as wolfberry has been a focus in traditional Chinese medicine for nearly 2,000 years. Grown in the nutrient dense soils of valleys bordered by the towering Himalayan Mountains, natives have considered the Goji plant (Lycium barbarum) an important source of food and nutrition for centuries.

Goji berries have been known to possess many anti-aging health benefits. These anti-aging health benefits include:

• Protecting healthy cells
• Support mental well-being and boost brain health
• Supporting immune and nerve function
• Helping to stabilize healthy serum glucose levels already within the normal range.

Mangosteen

Just a few years ago, few Westerners had ever heard of a mangosteen, though the round, palm-sized fruit, with its dark-purple rind and delicate white flesh, has been savored in Thailand, Malaysia, Singapore, Vietnam, and Indonesia for thousands of years. Recently, however, the fruit has migrated west and exploded in popularity, thanks in no small part to its hefty concentration of antioxidants (which research shows may help slow the aging process).

Noni

Cherished by Tahitian natives for thousands of years, Noni (Morinda citrifolia) has been consumed throughout the ages as a way to encourage good health on a number of levels.  Its rich, naturally-occurring concentrations of polysaccharides, phytonutrients, bioflavonoids and unique fatty acid esters provide a wealth of antioxidant and nutritional benefits.  The compounds found in Noni have been scientifically shown to support healthy immune function and inflammatory response and protects healthy cells from environmental stress.  When consumed as part of a healthy lifestyle, Noni serves as a smart adjunct for vibrant energy, sound health and all around wellness.

Pomegranate

The is no doubt that the pomegranate is an antioxidant superstar. Most people are familiar to the distinctive sweet-tart flavor of the seeds and juice that add flare to food and drink. Native to the northern Himalayas in India, the pomegranate today is grown in California and Arizona. In the ancient Ayurveda system of medicine, the pomegranate has extensively been used as a source of traditional remedies for thousands of years for a variety of health benefits, however, modern research points to the pomegranate’s ability to support cardiovascular health.

So now you have a basic understanding of some of the 20 antioxidant superstars used in NewGreens Berry. It’s important to realize that this formula wouldn’t be complete without the other 13 vegetable juices, 9 Herbal extracts for energy, 6 key enzymes for food assimilation and anti-inflammatory actions, plus a gentle fiber blend for gastrointestinal health and cholesterol support.

Gain real energy back in your life

New Greens Berry offers our Energizing Herbal Blend, which uses traditional herbs and extracts to enhance stamina and energy, without the jitters of caffeine.  This unique combination of plants helps to support the body’s reaction to stress, balances hormone, supports the cardiovascular system and increases libido for both men and women. These herbs are known as adaptogenic herbs.

What are adaptogenic herbs?

In 1947, Dr. Nikolai Lazaren defined an adaptogen, “as an agent that allows the body to counter adverse physical, chemical, or biological stressors by raising nonspecific resistance toward such stress, thus allowing the organism to ‘adapt’ to the stressful circumstance.” This definition still holds true for today, but now also includes an ability to balance endocrine hormones and the immune system.

Eleutherococcus senticocus root

This herb is sometimes referred to as Siberian Ginseng, and holds different properties than its cousin, Panax Ginseng. Eleuthero is not as stimulating, but is better suited for the body to assist in stress balancing. Commonly used as a tonic and herb for longevity, Eleuthero is often used to help balance hormones, especially for women where studies show its positive effects on reducing premenstrual symptoms. In men, Eleuthero has shown to increase energy, stamina and endurance.

Maca

This special plant is grown at high altitudes in Peru, where it has been used daily by indigenous people for thousands of years. For men and women, Maca has shown in studies to help restore lost energy, and libido. Maca has shown to stimulate the thyroid and pituitary gland, which is often the culprit for most people who experience low libido and sexual energy. Traditional people living at high altitude use Maca to help fight fatigue, boost the immune system, and enhance energy and memory.

Panax Ginseng

Panax (Asian) ginseng roots are taken orally as adaptogens, aphrodisiacs, nourishing stimulants, and in the treatment of type II diabetes, including sexual dysfunction in men. Often referred to as the most effective adaptogenic herb of all time, Panax can be used for a number of different reasons for both men and women. The quintessential herb for stress, also shows to also have long term supportive benefits for memory and brain health, along with cardiovascular and hormone balancing.

Ashitaba

This plant grows on a small island in the Pacific Ocean called Izu. Known for its vigorous growth, when any leaves have been plucked the night before, the plant is able to regenerate new growth by morning, replacing the lost foliage. Often used as an immunoprotectant and stimulant, Ashitaba is also a powerful tonic for strengthening.  Native islanders used this leaf to protect against small pox, as well as taking for digestive support as a tonic to improve digestion.

Yerba Mate

This popular drink form Argentina, naturally lifts energy, aids in mental clarity and is high in antioxidants. Yerba mate has been used as a base for herbal medicines in South America for centuries, and the plant’s benefits and therapeutic properties have recently been verified by a number of scientific studies. The chemical components of yerba mate are similar to those found in green tea. Yerba Mate has been shown to aid in elimination, which often assists with weight loss protocols.

Turmeric

The active constituent of turmeric is known as curcumin. Curcumin has been used for thousands of years as a safe anti-inflammatory in a variety of ailments as part of traditional Indian medicine. It has been shown to have a wide range of therapeutic actions. First, it protects against free radical damage because it is a strong antioxidant. Second, it reduces inflammation by lowering histamine levels and possibly by increasing production of natural cortisone by the adrenal glands. Third, it protects the liver from a number of toxic compounds. Fourth, it has been shown to reduce platelets from clumping together, which in turn improves circulation and may help protect against atherosclerosis.

The U.S. National Institutes of Health has four clinical trials underway to study curcumin treatment for pancreatic cancer, multiple myeloma, Alzheimer’s, and colorectal cancer.

Green Tea

There is archaeological evidence that suggests that tea has been consumed for almost 5000 years, with China and India being two of the first countries to cultivate it. A study in the February 2006 edition of the American Journal of Clinical Nutrition concluded, “A higher consumption of green tea is associated with a lower prevalence of cognitive impairment in humans.”

Green tea has been shown to mildly lower total cholesterol levels and improves the cholesterol profile (decreasing LDL “bad” cholesterol and increasing HDL “good” cholesterol) in most studies. Population studies have suggested that consumption of green tea is associated with protection against atherosclerosis.

Rhodiola Rosea

The Vikings used rhodiola to enhance physical strength and endurance, and many Northern peoples to treat fatigue, poor physical endurance, nervous system disorders, and infections, and to enhance fertility commonly used it. Rhodiola rosea is effective for improving mood and alleviating depression. Russian research shows that it improves both physical and mental performance, reduces fatigue, and prevents high-altitude sickness. Rhodiola rosea’s effects are attributed to its ability to optimize serotonin and dopamine levels, due to monoamine oxidase inhibition and to its influence on opioid peptides such as beta-endorphins.

Ginkgo Biloba

The Ginkgo is a living fossil, with fossils related to modern Ginkgo from the Permian period, dating back 270 million years. Medicinal use of ginkgo can be traced back almost 5,000 years in Chinese herbal medicine. Ginkgo extract may have at least three effects on the human body: it improves blood flow (including microcirculation in small capillaries) to most tissues and organs; it protects against oxidative cell damage from free radicals; and it blocks many of the effects of platelet-activating factor (platelet aggregation, blood clotting) that have been related to the development of a number of cardiovascular, renal, respiratory and CNS (Central Nervous System) disorders.

If your diet falls a little short of high-antioxidant flavonoid-rich fruits and berries, consider NewGreens Berry as your superfood supplement of choice.

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The hypertensive rats were given free access to the berry juices for an eight week study period, after which the research team observed a significant decrease in inflammatory markers. Cyclooxygenase 2 (COX2), monocyte chemoattractant protein 1 (MCP1), and soluble adhesion molecules are biomarkers involved in cellular damage and can contribute to an increased risk of developing atherosclerosis. The study authors suggested that, “The present study was, as far as we know, the first long-term in vivo experiment in which mechanisms of favorable vascular effects of Finnish berries were studied at cellular and molecular level focusing on inflammation and thrombosis.”

One of the major advantages to an animal study is that the rats can be terminated at the end of the study period and the blood vessels can be dissected and studied for vascular changes associated with cardiovascular disease. Compared to the control group which did not receive any berry juice, the study group was observed to show positive changes in the cellular samples extracted from blood vessel walls.

Berries are rich in flavonoids and other phenolic compounds which are known to affect low-grade inflammation associated with cardiovascular disease. Flavonoids are a class of water-soluble plant pigments that provide the brilliant colors of our vegetables, fruits and berries. There is an inherent wisdom in nature to provide attractive looking food that makes them look desirable to eat. Our bodies cannot produce these flavonoids so we must consume them on a regular basis to get all of the healthy benefits that they provide.

For those of you who fall a little short on your consumption of flavonoid-rich fruits and berries, tune in later in the week to learn how to significantly increase your consumption of these amazing nutrients which put the “super” in superfoods.

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To make a point I want to highlight one of our premier products, NewGreens Organic. The good manufacturing practices (GMPs) of our product manufacturer include certification by NSF:

NSF is a Truly Independent Program^†

NSF is the only independent, not-for-profit testing organization offering true product testing of dietary supplements. NSF does not simply evaluate test data submitted by manufacturers or analyze just a single sample of a product and give it [the] okay. [They] conduct product testing in [their] own accredited laboratories to ensure that the actual contents of the supplement product match those printed on the label.

Components of the NSF Certification Program

There are three main components of the NSF Dietary Supplements Certification Program:

• Verification that the contents of the supplement actually match what is printed on the label
• Assurance that there are no ingredients present in the supplement that are not openly disclosed on the label
• Assurance that there are no unacceptable levels of contaminants present in the supplement

Consumer Benefits

If you use a dietary supplement that has been certified by NSF, you can be confident that the contents of your supplement are being regularly checked by one of the most respected certifiers in the world.

With NSF certification, you get the continued assurance that only [their] ongoing testing programs can provide. Unlike some other programs, NSF conducts annual audits and periodically retests each dietary supplement product to ensure continued compliance against the toughest testing standard in existence today.

†Source: NSF Certification Program

Furthermore, NewGreens Organic is 100% USDA and QAI Certified Organic. These two entities represent the highest level of organic certification in the industry. Here is how they describe what it means to be organic.

What is Organic?^††

Organic is a labeling term that indicates that the food or other agricultural product has been produced through approved methods. These methods integrate cultural, biological, and mechanical practices that foster cycling of resources, promote ecological balance, and conserve biodiversity. Synthetic fertilizers, sewage sludge, irradiation, and genetic engineering may not be used.

How Are Organic Products Overseen?

The National Organic Program regulates all organic crops, livestock, and agricultural products certified to the United States Department of Agriculture (USDA) organic standards. Organic certification agencies inspect and verify that organic farmers, ranchers, distributors, processors, and traders are complying with the USDA organic regulations. USDA conducts audits and ensures that the more than 90 organic certification agencies operating around the world are properly certifying organic products. In addition, USDA conducts investigations and conducts enforcement activities to ensure all products labeled as organic meet the USDA organic regulations. In order to sell, label, or represent their products as organic, operations must follow all of the specifications set out by the USDA organic regulations.

††Source: USDA National organic Program

I hope this helps you understand some of the differences between nutritional supplement companies. We encourage you to be vigilant with anything you put in your body and make sure it is of the highest quality available.

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